NewsWorks: Stuff We Like

Beer cupcakes

Lexi Malmros shows off her gluten-free strawberry beercakes in the kitchen at Cookie Confidential in Philadelphia’s Queen Village neighborhood.

Wait— beer-cakes?

You bet. Lexi Malmros calls herself a pastry innovator. But don’t worry. There’s only a quarter-ounce of beer in each serving, so you won’t get tipsy — unless you’re doing the cooking.

"It’s fun to have a job where I can actually drink beer in the morning and get away with it," Malmros says.

So, I should take this six-pack out of my desk drawer, then?

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